Chef James Doxon, Tstreet Roadhouse

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Chef Doxon’s chef panel answer was chosen to be included in this month’s DiningOut Chefs Panel! His Tuna Noodle Casserole was also included in the headline. He’s in great company with chefs like Mario Hernandez from Del Frisco’s, Hosea Rosenberg from Blackbelly, and Troy Gard of TAG, Mister Tuna and Guard and Grace – among others.

His chef profile and headshot have also been added to the DiningOut Chef Profile page. This will be linked each time Chef Doxon is featured in a story in DiningOut. Both links are below. Congrats!

http://diningout.com/denverboulder/chef-panel-what-was-your-favorite-food-when-you-were-a-kid/

http://diningout.com/denverboulder/do-chef-panel/roadhouse_james_headshot-2/